My dad hand picked some grapes from the family farm. I forgot to grab pics of the grapes before we did the cook and crush. But the juice is GORGEOUS!

I got this cooked and filtered and ready to turn into jelly. I think we are going to clear the decks tomorrow and do a big jelly cook. I still have my apple juice in the freezer as well. All I need is a metric poop ton of sugar and lots of boxes of pectin.

Happy Canning!!