When one has access to A) free babysitting and B) large volumes of tomatoes…..you make sauce!!! Here are my happy three pots of sauce bubbling away on the stove.
I only managed to burn myself once, spill a million times and actually finish the day with 20 pints of pure tomato goodness. My house uses this all the time instead of store bought sauce. Note: I don’t season my canned sauce. I prefer a blank canvas to be spiced up later.
How do you like your sauce?