The air is getting crisper and the leaves are falling all around. I felt the siren’s call of baking. I polled the household and I came out with Swedish rye bread and cinnamon rolls.

The rye bread got a great rise and good bake. My cinnamon rolls need work on rolling a consistent swirl. Some of my sections had more cinnamon sugar than others. But they all tasted great with cream cheese frosting!

These should last a week….tops! Happy Baking!!